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Realistic photo of a dish of golden corn pudding, with a spoonful taken out to show the creamy texture, on a Thanksgiving table.

Corn Pudding

InsiderMama.com
Corn pudding is one of those dishes that brings a creamy, comforting texture to the table. With corn as the star ingredient, it’s naturally sweet but still savory enough to fit in with the meal.
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Ingredients
  

  • 2 cups corn kernels canned or fresh
  • 1 cup milk
  • 2 large eggs
  • 1/4 cup flour or gluten-free substitute
  • Salt and pepper to taste

Instructions
 

  • Preheat oven to 350°F.
  • Mix all ingredients in a bowl until smooth.
  • Pour into a greased baking dish.
  • Bake for 45 minutes, or until set and golden.