9 Lucky St. Patrick’s Day Mimosa Recipes

St. Patrick’s Day calls for something fun, festive, and a little bit bubbly. Mimosas are the perfect way to bring a little extra sparkle to the day, and this post is packed with creative ways to make them stand out. Whether you’re hosting a brunch, planning a party, or just treating yourself, these St. Patrick’s Day mimosas will add the perfect touch to your celebration.

This isn’t just about orange juice and champagne. Think bright green drinks, golden sparkles, and even a rainbow-inspired mimosa. These recipes are simple to make but look incredible on the table. Even if you don’t usually mix drinks, you’ll find these easy to put together with just a few ingredients.

Here’s what’s coming up:

• Classic mimosas with a St. Patrick’s Day twist
• Unexpected flavor combos that will surprise your taste buds
• A creamy Irish-inspired mimosa for something totally different
• Non-alcoholic options so everyone can enjoy the fun
• Food pairings that make each sip even better

Ready to level up? Set up a mimosa bar and let guests mix their own creations. With different juices, garnishes, and a little creativity, everyone gets to enjoy something unique.

If you’re looking for a festive drink idea that’s easy, delicious, and fun to share, you’re in the right place. Don’t forget to save these ideas on Pinterest so you can come back to them next year. Now, let’s get to the recipes!

Classic Green St. Patrick’s Day Mimosa

A green mimosa is an easy way to get into the spirit of St. Patrick’s Day. A little green apple juice or kiwi juice gives it that fun, vibrant color. It’s light, refreshing, and perfectly festive.

• 2 oz green apple or kiwi juice
• 4 oz champagne or sparkling wine
• Lime slice for garnish

Instructions:

1. Pour the green juice into a champagne flute.
2. Slowly add the champagne, letting the bubbles do the mixing.
3. Garnish with a lime slice and serve.

This mimosa is simple but feels special. The tartness of green apple or kiwi balances the sweetness of the champagne, making it a crisp and easy drink.

Lucky Gold Mimosa

Golden and sparkling, this mimosa looks just as magical as it tastes. Pineapple juice gives it a tropical twist, while edible gold glitter adds a touch of shine.

• 2 oz pineapple juice
• 4 oz champagne or sparkling wine
• A pinch of edible gold glitter

Instructions for your St. Patrick’s Day Lucky Gold Mimosa:

1. Pour the pineapple juice into a champagne flute.
2. Top with champagne.
3. Sprinkle a pinch of edible gold glitter on top and stir lightly.

This one is for those who love a little extra glam. It’s bright, fruity, and perfect for celebrating.

Minty Morning Mimosa

This mimosa has a fresh and zesty twist. The muddled mint gives it a cool, refreshing flavor, making it the perfect way to start a festive morning.

• 4-5 fresh mint leaves
• 2 oz orange juice
• 4 oz champagne

Instructions:

1. Lightly muddle the mint leaves at the bottom of a champagne flute.
2. Pour in the orange juice.
3. Slowly add the champagne and enjoy.

It’s a fun St. Patrick’s Day spin on a classic mimosa, with just enough mint to make it stand out.

Hosting a St. Patrick’s Day Mimosa Bar

Setting up a St. Patrick’s Day mimosa bar is an easy way to impress guests while keeping things simple for you. With a few key ingredients and some festive decor, you’ll have a fun and interactive setup that lets everyone create their own perfect drink.

What to include:

• Champagne or Sparkling Wine – Pick a dry option to balance out the sweetness of the juices.
• Juices – Green apple, kiwi, pineapple, orange, and even cucumber juice work great for St. Patrick’s Day mimosas.
• Garnishes – Lime slices, fresh mint, apple slices, pomegranate seeds, and even edible gold glitter add a fun touch.
• Glassware – Champagne flutes are the classic choice, but stemless glasses or vintage coupes add variety.
• Ice Bucket – Keep your champagne chilled throughout the party.
• Festive Decor – Green napkins, shamrock confetti, and gold drink stirrers make the mimosa bar stand out.

Invite guests to mix and match flavors! Provide recipe cards or little signs with suggested combinations, but let them have fun creating their own festive drink. It’s a great way to make the celebration interactive, and it keeps you from spending the whole event mixing drinks yourself.

Non-Alcoholic St. Patrick’s Day Mimosas

Not everyone drinks alcohol, but that doesn’t mean they have to miss out on the fun. St. Patrick’s Day mimosas can easily be made non-alcoholic, so everyone at the party can enjoy something bubbly and festive.

Alcohol-free substitutes:

• Sparkling Grape Juice – A classic option that keeps the bubbly texture.
• Club Soda or Sparkling Water – Light and crisp, perfect for mixing with fruit juices.
• Ginger Beer – Adds a little zing while keeping things refreshing.
• Non-Alcoholic Champagne – Many brands offer alcohol-free bubbly that tastes just like the real thing.

Great juice pairings:

• Green apple juice + sparkling water + lime for a tart, refreshing drink.
• Orange juice + ginger beer for a zesty, citrusy blend.
• Pineapple juice + club soda + a mint garnish for a tropical, crisp sip.
• Pomegranate juice + sparkling grape juice for a rich, deep red mimosa.

Non-alcoholic mimosas mean that kids, designated drivers, and anyone skipping alcohol still get to enjoy the festive drinks without missing out on the fun.

Food Pairings for St. Patrick’s Day Mimosas

What’s a good drink without something tasty to go with it? St. Patrick’s Day mimosas pair perfectly with both sweet and savory brunch foods. Whether you’re planning a full meal or just a few appetizers, here are some great options.

Best foods to serve:

• Irish Soda Bread – A simple, slightly sweet bread that goes well with fruitier mimosas.
• Mini Quiches – The creamy filling balances the crispness of the champagne.
• Avocado Toast – Topped with smoked salmon or a sprinkle of feta, it’s a fresh and light choice.
• Potato Pancakes – Crispy and satisfying, they work well with the tart flavors of a green mimosa.
• Fruit Platters – Kiwi, pineapple, and berries add color and freshness.
• Irish Scones – Buttery, flaky, and perfect with a pomegranate mimosa.

A good mix of flavors keeps things interesting. If you’re serving several different mimosas, try offering small bites so guests can sample different pairings without filling up too quickly.

Fun St. Patrick’s Day Mimosa Toast Ideas

A fun toast sets the mood for the party, and St. Patrick’s Day has plenty of inspiration to choose from. Whether you want something traditional, heartfelt, or a little funny, these ideas will get everyone in the spirit.

Classic Irish toasts:

• May your troubles be less and your blessings be more, and nothing but happiness come through your door.
• Here’s to a long life and a merry one, a quick death and an easy one, a pretty girl and an honest one, a cold pint and another one!
• May your pockets be heavy and your heart be light, may good luck pursue you each morning and night.

Funny toasts:

• May you have all the happiness and luck that life can hold—and at least one mimosa in your hand!
• Here’s to the only green thing that tastes better than a salad—St. Patrick’s Day mimosas!
• To good friends, great drinks, and just enough mischief to make today memorable!

Encourage guests to raise their glasses and join in. A fun toast gets everyone engaged, adds a little tradition to the celebration, and makes that first sip even more enjoyable.

Irish Cream Mimosa

For a creamy and indulgent take, this mimosa blends Irish cream liqueur with citrusy orange juice. It sounds unusual, but the flavors work together surprisingly well.

• 1 oz Irish cream liqueur
• 2 oz orange juice
• 4 oz champagne

Instructions:

1. In a champagne flute, combine the Irish cream and orange juice.
2. Slowly pour in the champagne.
3. Give it a gentle stir and enjoy.

This St. Patrick’s Day mimosa is smooth, rich, and unexpected. It’s a fun way to bring a little Irish flair to your drink lineup.

Rainbow Fruit Mimosa

This one takes a little extra effort, but the result is a stunning, colorful mimosa that fits right in with the holiday.

• Grenadine (red)
• Orange juice (orange)
• Pineapple juice (yellow)
• Kiwi juice (green)
• Blue curacao (blue)
• Grape juice (purple)
• Sparkling water or champagne

Instructions:

1. Start with the heaviest juice (grenadine) and pour it into a tall glass.
2. Slowly add each juice in order, pouring carefully so they don’t mix too much.
3. Top with sparkling water or champagne.

It’s a fun drink that looks just as good as it tastes.

Cucumber and Melon Mimosa

A light, refreshing take that’s perfect for a springtime celebration.

• 2 oz cucumber juice
• 1 oz honeydew melon juice
• 4 oz champagne

Instructions:

1. Combine cucumber and honeydew juices in a champagne flute.
2. Top with champagne.
3. Stir gently and enjoy.

This mimosa is fresh, slightly sweet, and totally different from the usual citrus blends.

Shamrock Sparkler

A fun, fizzy green drink that’s crisp and sweet with just the right amount of tartness.

• 4 oz green apple soda
• 4 oz champagne
• Apple slice for garnish

Instructions:

1. Pour green apple soda into a champagne flute.
2. Top with champagne.
3. Add an apple slice for garnish.

It’s simple, but the apple flavor makes it stand out.

Ginger Zing Mimosa

This mimosa adds a little spice to the mix, perfect for those who love a bold flavor.

• 2 oz orange juice
• 2 oz ginger beer
• 4 oz champagne

Instructions:

1. Combine orange juice and ginger beer in a champagne flute.
2. Top with champagne.
3. Stir lightly and serve.

The ginger beer gives it a little heat, making it a great contrast to the sweetness of the orange juice.

Pomegranate Pot of Gold

This deep red mimosa is rich and delicious, with a touch of tartness.

• 2 oz pomegranate juice
• 4 oz champagne
• Pomegranate seeds for garnish

Instructions:

1. Pour pomegranate juice into a champagne flute.
2. Top with champagne.
3. Add a few pomegranate seeds for garnish.

This one is perfect for those who love a slightly less sweet mimosa.

Final Thoughts

St. Patrick’s Day mimosas make any celebration feel festive and fun. Whether you prefer something light and fruity or rich and creamy, there’s a recipe to match your taste. From the Classic Green Mimosa to the Lucky Gold, these drinks bring color and excitement to the holiday.

Hosting a party? A mimosa bar is an easy way to let guests customize their drinks. With a few juices, garnishes, and a chilled bottle of champagne, everyone can mix up their own perfect blend. It’s simple, interactive, and keeps the drinks flowing without extra effort.

If alcohol isn’t on the menu, non-alcoholic versions still bring all the fun. Sparkling water, ginger beer, or non-alcoholic champagne keep the bubbles going while fresh juices add flavor. Everyone gets to enjoy the celebration, no matter what’s in their glass.

Pairing mimosas with the right foods makes the experience even better. Fresh fruit, mini quiches, Irish soda bread, or crispy potato pancakes balance out the flavors. A good mix of sweet and savory options makes sure there’s something for everyone.

Adding a fun toast keeps the party energy high. Whether it’s a heartfelt Irish blessing or a playful joke, raising a glass together makes the moment feel special.

If you love these St. Patrick’s Day mimosas, don’t forget to save them on Pinterest for easy access next year. No matter how you celebrate, these drinks add a festive touch and keep the holiday feeling bright, bubbly, and delicious. Cheers!